Our Menu
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Soups & Salads
Half and half available.
Caesar
$12.00
Romaine, citrus crouton, confit tomato, parmesan.
Chevalier
$10.00
Mesculin, strawberry, goat cheese, pecan.
Golden Beet
$14.00
Smoked almonds, gorgonzola, citrus vinaigrette.
Fig & Prosciutto
$16.00
Pickled red onion, goat cheese, arugula.
Lobster Bisque
$7.00/Cup
$8.00/Bowl
Sweet corn relish.
Small Plates
Pomme Frites
$12.00
Duck fat, rosemary, shaved gruyere, rouille.
Provencal Mussels
$18.00
Saffron, sweet onion, pepper flake.
Duck Dumplings
$14.00
Cabernet sweet and sour.
French Onion Meatballs
$14.00
Lamb and beef, French onion jus.
Dirty Deviled Eggs
$12.00
Salmon roe, chive crema, crispy potato.

Shrimp & Pork Belly
$18.00
Hot honey buffalo sauce, pickled red onion.
Handhelds
served with choice of side
208 Patty Melt
$18.00
Braised onions, gruyere, rouille, sourdough.
Chopped Short Rib
$18.00
Grilled peppers & onions, herbed cheese sauce.
Southern Pimento & Bacon
$16.00
Vine ripe tomato, sourdough.
1st Street Chicken Salad
$18.00
Cranberry, pecan, mixed greens, sourdough.
Shrimp & Lobster Roll
$30.00
Citrus, fresh herbs, hoagie roll, mixed greens.
Prosciutto & Burrata
$18.00
Pesto, roasted peppers, pickled onion, arugula.
Large Plates

*Salmon
$20.00
Plantation rice cake, baby arugula, caper brown butter.

Sea Scallops
$30.00
Andouille & sweet potato hash, citrus hot honey.
Shrimp & Grits
$18.00
Confit tomato, applewood bacon, basil.
Crabcake
$22.00
Fingerlings, confit tomato, onion, arugula, entrecote.
208 Fried Chicken
$16.00
Collards, pimento mac & cheese, hot honey.
*Steak & Frites
$28.00
Pan seared filet mignon, duck fat fries, herb aioli.

Wild Mushroom Risotto
$18.00
Fresh basil, truffle oil.
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Soups & Salads
Caesar
$12.00
Romaine, citrus crouton, confit tomato, parmesan.
Chevalier
$10.00
Mesculin, strawberry, goat cheese, pecan.
Golden Beet
$14.00
Smoked almonds, gorgonzola, citrus vinaigrette.
Fig & Prosciutto
$16.00
Pickled red onion, goat cheese, arugula.
Lobster Bisque
$7.00/Cup
$8.00/Bowl
Sweet corn relish.
Small Plates
208 French Bread
$8.00
Gruyere, 'Sunday' sauce, fresh herbs.
Pomme Frites
$10.00
Duck fat, rosemary, shaved gruyere, rouille.
Provencal PEI Mussels
$18.00
Saffron, sweet onion, pepper flake.
Duck Dumplings
$16.00
Cabernet sweet and sour.
House-Made Meatballs
$15.00
Lamb and beef, French onion jus.
Dirty Deviled Eggs
$14.00
Salmon roe, chive crema, crispy potato.

Shrimp & Pork Belly
$18.00
Hot honey buffalo sauce, pickled red onion.
French Onion Burrata
$18.00
Worcestershire braised onions, fresh herbs.
Entrees

Sea Scallops
$45.00
Andouille & sweet potato hash, citrus hot honey.
Bouillabaisse
$30.00
Mussels, scallops, shrimp, salmon, saffron.

*Salmon
$28.00
Plantation rice cake, baby arugula, caper brown butter.
Crabcake
$28.00
Fingerlings, confit tomato, onion, arugula, entrecote.

Crab Stuffed Flounder
$32.00
Jasmine rice, haricot verts, citrus butter.

Shrimp & Grits
$28.00
Confit tomato, applewood bacon, basil.
Confit Duck Leg
$30.00
Gruyere & fresh herb risotto, cabernet demi.

Beef Bourguginon
$35.00
Fingerling potatoes, mushrooms, rosemary jus.
*Herb Roasted Rack of Lamb
$45.00
Cauliflower gratin, salsa vierge.

*Filet Mignon
$42.00
Creamy truffle bacon potatoes, asparagus, entrecote.
208 Fried Chicken
$28.00
Collards, pimento mac & cheese, hot honey.
Sweet Tea Bone-in Pork Chop
$32.00
Creamed corn, arugula, apple butter.
Lamb Bolognese
$28.00
San Marzano tomato, rosemary, bucatini.

Wild Mushroom Risotto
$22.00
Fresh basil, truffle oil.
Starters
Dirty Devil Eggs
$12.00
Salmon roe, chive crema, crispy potato.
Buttermilk Beignets
$12.00
Powdered sugar, citrus hot honey.
Maple-Bacon Cinnamon Roll
$12.00
Bourbon glaze, powdered sugar.
Pork Belly Biscuits & Gravy
$16.00
House made sawmill gravy.
Pomme Frites
$12.00
Duck fat, rosemary, shaved gruyère, rouille.
Salads
Chevalier
$12.00
Mescaline, strawberries, goat cheese, pecan.
Caesar
$12.00
Romaine, citrus croutons, confit tomato, parmesan.
Golden Beet
$12.00
Smoked almonds, gorgonzola, citrus vinaigrette.
Sandwiches
Served with choice of side.
Chicken Salad Croissant
$18.00
Cranberries, pecans, mixed greens.
Breakfast Burger
$20.00
American, fried eggs, maple bacon, rouille.
"PorchSwing" Monte
$20.00
Bologna, bacon, American, French toast.
Fried Chicken Biscuit
$18.00
Pimento, tomato jam, sawmill gravy.
Avocado Toast
$18.00
Confit tomato, pickled onion, sunny up eggs.
Mains
Chicken & Waffles
$18.00
Honey butter, maple syrup.
Breakfast Plate
$18.00
Scrambled eggs, bacon, brioche, duck fat fries.
Shrimp & Grits
$18.00
Confit tomato, applewood bacon, basil.
Grilled Chorizo
$24.00
Potato hash, sunny up eggs, hot honey.
Duck Hash
$24.00
Grilled potato, peppers, onions, sunny up eggs.
Steak & Eggs
$42.00
Duck fat fries, entrecote sauce, sunny up eggs.
Classic French Toast
$15.00
Honey butter, maple syrup.
French Toast "Suzette"
$18.00
Gran marnier strawberries.
Sides
Gruyere Grits
$6.00
Duck Fat Fries
$6.00
Buttermilk Biscuits
$6.00
Grilled Brioche
$6.00
Potato Hash
$6.00
2 Eggs "Your Way"
$6.00